I’m in a pink mood!  Today I chose China Glaze Sugar High (Up & Away, Spring 2010), a bright, candy pink creme:

Picture taken in sunlight.  This applied fine, the formula wasn’t super smooth so I needed three coats to cover up some bald spots.  I do love my pinks!  This one looks so creamy and sweet.  No wonder it’s called Sugar High, it totally makes me think of candy.  (I have such a sweet tooth!)  I paired this with Maybelline Bubble Pink (Express Finish) on my toes.

I took this picture in a small garden outside a church in Pau, France: